Unwind with friends over a fruity seasonal Sangria, the iconic blood-red wine punch rooted in Ancient Roman tradition and celebrated across Iberia today.
Enjoy unlimited à la carte signatures like Live Mud Crabs, Beef Wellington & Lobster Noodles, paired with a buffet of cheese platters, mains, desserts & more!
Discover RED's feature dish: Sang Har Sang Mee! Crispy noodles, succulent prawns, and rich gravy. Experience the perfect blend of textures and flavors.
Enjoy 20% off Kuala Lumpur's renowned all-you-can-eat dim sum on weekends and holidays. Indulge in four hours of unlimited, freshly made steamed, deep-fried, and baked dim sum.
Enjoy 30% off fresh, succulent crab at RED Chinese Cuisine in KL! Choose from Indonesian mud crab or Australian green crab, cooked to perfection upon order.
Experience Korean chicken wings with a Malaysian twist! Choose from soy garlic, kimchi, and more. Crispy, crunchy, and delicious. Pair with kimchi fried rice!