Savor Malaysian and international flavors at Sedap restaurant, near the Pullman lobby. Enjoy live cooking, buffets, and all-day dining. Perfect for coffee, meals, and family fun.
Experience stylish Chinese dining in Kuala Lumpur! RED Chinese Cuisine offers fresh seafood, dim sum, Cantonese fare, and a popular weekend brunch. Elegant setting, private rooms.
Blu Bar & Cigars: A stylish Kuala Lumpur venue for meetings and drinks. Enjoy tapas, premium whiskies, and a comprehensive wine list in a chic setting.
Pullman’s Living Space: Exclusive social hub for apartment guests on level 10. Enjoy buffet breakfast with à la carte options. Open daily near pool, spa, and gym.
Savour authentic Sichuan flavours with Guest Chefs Luo Qiang and Lin Yebin from Chengdu. Experience signature dishes that combine bold heat and a tingling delight — a must-try di
Unwind with friends over a fruity seasonal Sangria, the iconic blood-red wine punch rooted in Ancient Roman tradition and celebrated across Iberia today.
Experience the fusion of classic and contemporary flavours with the Red 3-tier handmade wooden tiffin — featuring a delightful selection of yum cha favourites.
Indulge in a buffet experience featuring a curated selection of premium ingredients and flavourful dishes — crafted for a more refined and satisfying dining experience.
Escape the ordinary with a lush garden box, featuring a tropical-inspired selection of sweet and savoury delights across three tiers, perfectly paired with refreshing cooler drinks
Experience the hallmark of Chinese culinary mastery with Xiang Su Suckling Duck — tenderly braised, perfectly deep-fried, and served in crispy rice tacos with julienned vegetable
Enjoy unlimited à la carte signatures like Live Mud Crabs, Beef Wellington & Lobster Noodles, paired with a buffet of cheese platters, mains, desserts & more!
Indulge in the art of kappō dining at Sedap's exclusive pop-up, featuring expertly crafted Aburi Sushi, Sashimi Moriawase, and Uramaki Sushi—curated from the finest ingredients.
Discover RED's feature dish: Sang Har Sang Mee! Crispy noodles, succulent prawns, and rich gravy. Experience the perfect blend of textures and flavors.
Enjoy 20% off Kuala Lumpur's renowned all-you-can-eat dim sum on weekends and holidays. Indulge in four hours of unlimited, freshly made steamed, deep-fried, and baked dim sum.