Kappō (割烹), meaning “to cut and cook,” is a refined Japanese culinary style that emphasizes precision and simplicity. Delight in a thoughtfully curated selection of premium sushi, featuring the chef’s signature dishes such as Aburi Sushi, Sashimi Moriawase, and Uramaki Sushi—freshly prepared and served from a dedicated pop-up within Sedap restaurant. View flyer here
𝐉𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐊𝐚𝐩𝐩ō 𝐏𝐨𝐩-𝐮𝐩 View menu here SUNDAYS – WEDNESDAYS | 6:30pm – 10pm
From 𝐑𝐌𝟐𝟒 per piece
In-house Hotel Guests and Accor Plus members enjoy 20% off.
All prices quoted are subject to prevailing applicable taxes. Terms and conditions apply.