Taking its name from the Malaysian term “Sedap”, signifying “delicious”, this fashionable restaurant, situated near the Pullman lobby, presents a feast for the senses. Diners can watch chefs cook Malaysian and international cuisine at live cooking stations featuring flaming stoves.
Sedap welcomes guests daily from 6:30am until 10pm , offering à la carte options for breakfast (6:30am — 10:30am), lunch, dinner, and snacks. The restaurant also features a Sunday & Public Holiday Family Fun Lok Lok High Tea Buffet, which comes with unlocked access to kids activities and the pool. With a paying adult, children below 6 years old dine at no charge.
This lively establishment is perfect for a coffee, quick meal, or relaxed dining experience, available throughout the day and evening.
Enjoy unlimited à la carte signatures like Live Mud Crabs, Beef Wellington & Lobster Noodles, paired with a buffet of cheese platters, mains, desserts & more!
Experience Korean chicken wings with a Malaysian twist! Choose from soy garlic, kimchi, and more. Crispy, crunchy, and delicious. Pair with kimchi fried rice!
Experience Chef Wong's Signature Chicken Rice! Succulent poached chicken, tangy sauce, and a ginger kick. Limited sets daily. A must-try local Chinese dish!